Authentic fresh cooked food that is outstanding. Wait staff appear to work as a well oiled team sharing duties and guest service from getting beverages to presenting the main course. A fresh vegetable selection is presented to each guest after the entrees are served. Gold Mill Inn presents a 6 course or 3 course meal each evening. The menu, we were told, changes daily or as the supply of items changes availability. Went to dinner on a week night and the restaurant was totally sold out. Reservations are a must to experience the total offering. The ambiance is western/casual, but most guests dress nicely for their dinner. You will find a family atmosphere at Gold Hill Inn. At times the background guest noise can interrupt your table conversation.

Truly a hidden gem tucked up and away from Boulder in the single dirt Road Town of Gold Hill. It's worth the drive just to visit this charming mountain oasis but stay for live bluegrass and great food. If you're a beer drinker bring cash, they had a quick service beer line that was cash only in the outdoor music space. If you expect to eat dinner inside make reservations a few days in advance. And the drive from. Left hand Canyon is 4ish miles up hill on a dirt road but if you're reading this you probably drive a Subaru and the road is well maintained if a little rustic.

Getting to this place is quite the trip through the mountains outside of Boulder -- prepare accordingly, especially if arriving at night. The ambiance here is indeed very log cabin, old-timey, mountain town saloon. Even the toilet is old-timey! The live music in the front (if happening while you're there) really helps paint a picture. We enjoyed every dish we had here, a multi-course meal where we had a couple options to choose from for each course. We had: - a nice salad - some sort of tex mex casserole as a starter - borscht and a cold cucumber soup - stuffed smoked trout and tournedo steak - chocolate torte and sour cream apple pie - fruit and cheese plate The portions here are so generous, be prepared to leave FULL or with leftovers. The cheese and fruit plate was a surprise to us and we had to rally to eat it. Everything was tasty and service was attentive and helpful. The staff here are so nice they even helped my friend retrieve the bag she left the next day when the business was closed!

Saturday night charm! - the menu (price fixed) is a verbal blackboard presentation before seating . Our waitress , Sydney , was perfect and friendly and good at explaining the courses and food. Plan ahead with a reservation - it's a casual remote spot and popular busy - located 20 minutes up Sunshine canyon from Boulder CO. 5 courses of excellence - it's a must go-to mountain restaurant .

Super unique and fun. Great staff! Good good not great but ambiance is perfection. Worth the trek.

Always a favorite. There's outdoor dining with an ala carte menu if you don't want the full courses in the dining room.

Delicious homemade food. Don't skip the bread with Jelly appetizer! Plus they have unique mixed drinks. Great service, friendly and family owned. Plus a pretty drive. Indoor/outdoor seating weather permitting.